{"id":2778,"date":"2024-08-01T11:56:08","date_gmt":"2024-08-01T03:56:08","guid":{"rendered":"https:\/\/pis.mypolycc.edu.my\/web\/?page_id=2778"},"modified":"2025-11-12T14:59:17","modified_gmt":"2025-11-12T06:59:17","slug":"bth","status":"publish","type":"page","link":"https:\/\/pis.mypolycc.edu.my\/web\/pgrm-pengajian\/bth\/","title":{"rendered":"Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian"},"content":{"rendered":"\n<div id=\"wp-block-themeisle-blocks-advanced-columns-2171eb73\" class=\"wp-block-themeisle-blocks-advanced-columns alignfull has-1-columns has-desktop-equal-layout has-tablet-equal-layout has-mobile-equal-layout has-vertical-unset\"><div class=\"wp-block-themeisle-blocks-advanced-columns-overlay\"><\/div><div class=\"innerblocks-wrap\">\n<div id=\"wp-block-themeisle-blocks-advanced-column-c09b4e80\" class=\"wp-block-themeisle-blocks-advanced-column\">\n<h1 class=\"wp-block-heading has-text-align-center has-nv-text-dark-bg-color has-text-color\">Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian<\/h1>\n\n\n\n<p class=\"has-text-align-left has-nv-text-dark-bg-color has-text-color has-small-font-size wp-block-paragraph\"><strong>JABATAN PELANCONGAN &amp; HOSPITALITI<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-nv-light-bg-color has-css-opacity has-nv-light-bg-background-color has-background\"\/>\n<\/div>\n<\/div><\/div>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div class=\"yoast-breadcrumbs\"><span><span><a href=\"https:\/\/pis.mypolycc.edu.my\/web\/\">Home<\/a><\/span> \u00bb <span><a href=\"https:\/\/pis.mypolycc.edu.my\/web\/pgrm-pengajian\/\">Program Pengajian<\/a><\/span> \u00bb <span class=\"breadcrumb_last\" aria-current=\"page\">Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian<\/span><\/span><\/div>\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:500\">RINGKASAN PROGRAM<\/p>\n\n\n\n<p class=\"has-text-align-justify wp-block-paragraph\">Program Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian merupakan program pengajian peringkat ijazah sarjana muda yang berbeza daripada institusi lain yang menawarkan program yang sama melalui elemen Work Based Learning (WBL). WBL membolehkan pelajar menimba kemahiran dan pengetahuan dengan optimum di dalam bidang pilihan selama 10 bulan di industri yang dipilih.Pelajar akan mengikuti sebahagian pembelajaran secara konvensional di kampus dan sebahagian lagi di industri. Ini memberikan pengalaman yang luas dan membuka ruang kepada pelajar untuk menempatkan diri mereka dalam bidang yang mereka minati. Pelajar juga berpeluang mewujudkan hubungan dengan majikan yang berpotensi pada masa hadapan dalam meningkatkan kebolehpasaran kerja.<\/p>\n\n\n\n<p class=\"has-text-align-justify wp-block-paragraph\">Objektif utama program ini adalah untuk melahirkan graduan berkemahiran <em>softskills<\/em>, pembangunan industri dan kemahiran metadologi penyelidikan bagi memenuhi keperluan industri pelbagai disiplin secara global, di samping memenuhi perjawatan di peringkat pengurusan dan professional.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Antara ciri-ciri program ini ialah:<\/p>\n\n\n\n<p class=\"has-text-align-justify wp-block-paragraph\">Pembelajaran berasaskan aplikasi dan latihan.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Berasaskan WBL di industri pelancongan dan hospitaliti yang diminati;<\/li>\n\n\n\n<li>Kemahiran insaniah yang diterapkan dalam semua kursus;<\/li>\n\n\n\n<li>Pendedahan elemen pengurusan di peringkat antarabangsa;<\/li>\n\n\n\n<li>Proses pembelajaran dan pengajarannya bersifat <em>hands-on<\/em>;<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Tempoh Pengajian : 8 Semester<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6acc6fd69df44&quot;}\" data-wp-interactive=\"core\/image\" data-wp-key=\"6acc6fd69df44\" class=\"wp-block-image size-large is-resized wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"716\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on--click=\"actions.showLightbox\" data-wp-on--load=\"callbacks.setButtonStyles\" data-wp-on--pointerdown=\"actions.preloadImage\" data-wp-on--pointerenter=\"actions.preloadImageWithDelay\" data-wp-on--pointerleave=\"actions.cancelPreload\" data-wp-on-window--resize=\"callbacks.setButtonStyles\" src=\"https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth-1024x716.jpg\" alt=\"\" class=\"wp-image-2780\" style=\"width:491px;height:auto\" srcset=\"https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth-1024x716.jpg 1024w, https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth-300x210.jpg 300w, https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth-768x537.jpg 768w, https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth.jpg 1269w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\tdata-wp-bind--aria-label=\"state.thisImage.triggerButtonAriaLabel\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.thisImage.buttonRight\"\n\t\t\tdata-wp-style--top=\"state.thisImage.buttonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><\/figure>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-secondary\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/ambilan.mypolycc.edu.my\/portalbpp2\/index.asp?pg=program&amp;kat=B&amp;id=BH001\" target=\"_blank\" rel=\"noreferrer noopener\">Syarat Kemasukan<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:500\">Prospek Kerjaya<\/p>\n\n\n\n<p class=\"has-text-align-justify wp-block-paragraph\">Graduan mempunyai pelbagai peluang pekerjaan<\/p>\n\n\n\n<p class=\"has-text-align-justify wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>Government<\/strong><\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><em>Lecturer<\/em><\/li>\n\n\n\n<li><em>Ministry of Tourism Officer<\/em><\/li>\n\n\n\n<li><em>Food Preparation Division Officer (KKM)<\/em><br><br><em><strong>Corporate<\/strong><\/em><\/li>\n\n\n\n<li><em>Front Office Manager<\/em><\/li>\n\n\n\n<li><em>Food &amp; Beverages Manager<\/em><\/li>\n\n\n\n<li><em>Banquet Manager<\/em><\/li>\n\n\n\n<li><em>Housekeeping Manager<\/em><\/li>\n\n\n\n<li><em>Sales Manager<\/em><\/li>\n\n\n\n<li><em>Marketing Manager<\/em><\/li>\n\n\n\n<li><em>Director of Sales &amp; Marketing Manager<\/em><\/li>\n\n\n\n<li><em>Head of Commercials<\/em><\/li>\n\n\n\n<li><em>Procurement Manager<\/em><\/li>\n\n\n\n<li><em>Ticketing Officer<\/em><\/li>\n\n\n\n<li><em>Guest Service Manager<\/em><\/li>\n\n\n\n<li><em>Theme Park Coordinator<\/em><\/li>\n\n\n\n<li><em>Event Manager<\/em><\/li>\n\n\n\n<li><em>Customer Service Executive<\/em><\/li>\n\n\n\n<li><em>Travel and Tour Manager<\/em><\/li>\n\n\n\n<li><em>Show &amp; Entertainment Executive<\/em><\/li>\n\n\n\n<li><em>Team Lead<\/em><\/li>\n\n\n\n<li><em>Life Guard<\/em><\/li>\n\n\n\n<li><em>Lecturer<\/em><br><br><em><strong>Self-Employed<\/strong><\/em><\/li>\n\n\n\n<li><em>Catering Manager<\/em><\/li>\n\n\n\n<li><em>Tour Freelance<\/em><\/li>\n\n\n\n<li><em>Entrepreneur<\/em><\/li>\n\n\n\n<li><em>Event Consultant<\/em><\/li>\n\n\n\n<li><em>Tour Consultant<\/em><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Rujukan : <a href=\"https:\/\/ambilan.mypolycc.edu.my\/portalbpp2\/index.asp\" target=\"_blank\" aria-label=\" (opens in a new tab)\" rel=\"noreferrer noopener\" class=\"ek-link\">Portal Pengambilan Pelajar Politeknik dan Kolej Komuniti<\/a><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>RINGKASAN PROGRAM Program Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian merupakan program pengajian peringkat ijazah sarjana muda yang berbeza daripada institusi lain yang menawarkan program yang sama melalui elemen Work Based Learning (WBL). WBL membolehkan pelajar menimba kemahiran dan pengetahuan dengan optimum di dalam bidang pilihan selama 10 bulan di industri yang dipilih.Pelajar&hellip;&nbsp;<a href=\"https:\/\/pis.mypolycc.edu.my\/web\/pgrm-pengajian\/bth\/\" rel=\"bookmark\">Read More &raquo;<span class=\"screen-reader-text\">Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":205,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"on","_themeisle_gutenberg_block_has_review":false,"footnotes":""},"class_list":["post-2778","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian - Portal Rasmi Politeknik Ibrahim Sultan<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pis.mypolycc.edu.my\/web\/pgrm-pengajian\/bth\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian - Portal Rasmi Politeknik Ibrahim Sultan\" \/>\n<meta property=\"og:description\" content=\"RINGKASAN PROGRAM Program Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian merupakan program pengajian peringkat ijazah sarjana muda yang berbeza daripada institusi lain yang menawarkan program yang sama melalui elemen Work Based Learning (WBL). WBL membolehkan pelajar menimba kemahiran dan pengetahuan dengan optimum di dalam bidang pilihan selama 10 bulan di industri yang dipilih.Pelajar&hellip;&nbsp;Read More &raquo;Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pis.mypolycc.edu.my\/web\/pgrm-pengajian\/bth\/\" \/>\n<meta property=\"og:site_name\" content=\"Portal Rasmi Politeknik Ibrahim Sultan\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=100064499360195\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-12T06:59:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pis.mypolycc.edu.my\/web\/wp-content\/uploads\/2024\/jph\/mqa-bth.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1269\" \/>\n\t<meta property=\"og:image:height\" content=\"887\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pis.mypolycc.edu.my\\\/web\\\/pgrm-pengajian\\\/bth\\\/\",\"url\":\"https:\\\/\\\/pis.mypolycc.edu.my\\\/web\\\/pgrm-pengajian\\\/bth\\\/\",\"name\":\"Sarjana Muda Sains Pengurusan Pelancongan dan Hospitaliti dengan Kepujian - 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